2a04:6a00::/29

Announcing ASNs

2a04:6a00::/29 Summary

Prefix:

2a04:6a00::/29

Name:

FR-SANOFI-PASTEUR-20130926

Description:

Sanofi Aventis group SA

Country:

Regional Registry:

RIPE

Allocation Status:

Allocated

Allocation Date:

26^th September 2013

Contacts

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inet6num:       2a04:6a00::/29
netname:        FR-SANOFI-PASTEUR-20130926
country:        FR
org:            ORG-SPS12-RIPE
admin-c:        ITSA101-RIPE
tech-c:         ITSA101-RIPE
status:         ALLOCATED-BY-RIR
notify:         [email protected]
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         SANOFIPASTEUR-MNT
mnt-lower:      SANOFIPASTEUR-MNT
mnt-routes:     SANOFIPASTEUR-MNT
created:        2013-09-26T14:50:29Z
last-modified:  2016-08-15T18:31:10Z
source:         RIPE

organisation:   ORG-SPS12-RIPE
org-name:       Sanofi Aventis group SA
country:        FR
org-type:       LIR
address:        1 rue Victor Basch
address:        91349
address:        Massy Cedex
address:        FRANCE
phone:          +1908-981-4075
phone:          +33437373501
fax-no:         +33437377526
e-mail:         [email protected]
admin-c:        LPD3-RIPE
admin-c:        AS26285-RIPE
tech-c:         ITSA101-RIPE
abuse-c:        GIS101-RIPE
mnt-ref:        RIPE-NCC-HM-MNT
mnt-ref:        SANOFIPASTEUR-MNT
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         SANOFIPASTEUR-MNT
created:        2007-01-30T11:11:07Z
last-modified:  2020-12-16T12:33:37Z
source:         RIPE

role:           Internet Team Sanofi GIS EMEA
address:        Sanofi Aventis group
address:        1 rue Victor Basch
address:        91349 Massy Cedex
address:        FRANCE
phone:          +33437373501
e-mail:         [email protected]
admin-c:        LPD3-RIPE
admin-c:        AS26285-RIPE
admin-c:        SB13095-RIPE
admin-c:        KK5310-RIPE
tech-c:         LPD3-RIPE
tech-c:         AS26285-RIPE
tech-c:         SB13095-RIPE
tech-c:         KK5310-RIPE
nic-hdl:        ITSA101-RIPE
mnt-by:         SANOFIPASTEUR-MNT
created:        2013-04-08T13:30:03Z
last-modified:  2014-07-03T13:58:59Z
source:         RIPE